Ecofriend

A big pat for the entire environment conscious brigade; an estimate by the US Bank Morgan Stanley predicts that the alternate energy market is going to be worth $1trillion a year by 2030. With oil getting out of reach, spending on green projects...

With restaurant and eat-outs sprawling across the world, wastewater sludge and grease from restaurant kitchens are increasingly becoming a nuisance for the environment, as it releases methane produced during their decomposition - a potent greenhouse gas..

Do you know, when a cow burps after eating, it emits methane gas - a gas that contributes hugely to global warming? So, to save the world from greenhouse emissions by more than half a million tonnes over the next 25 years, scientists have successfully..