Satisfaction of consumers lies not just on the assured quality of food staffs, but also on being informed of the region it is grown. To allow US consumers to be able to differentiate between U.S. and imported food, a small farm-group coalition has urged..
Tag - U.S. Department of Agriculture
Relieving the environment of the increasing burden of non-biodegradable and toxic wastes, scientists have come up with a new way that can help the world from relying on petroleum - making plastics from high-fructose corn syrups or other plant...
Nanospheres are here to revolutionize the way of producing biodiesel. A new, high-tech catalyst, the researchers are after, is only 250 billionths of a meter in diameter, but can produce biodiesel in large amount.
The Iowa State scientists, who...
With the rising prices of oil, production of ethanol, based on corn is booming. Amid this, lawmakers from sugar-producing U.S. states are hoping that growers of beet and cane will soon shift o producing renewable fuel.
But, how viable will the...
With a chicken firm or a poultry house nearby, it is really stinking and irritating at times to inhale the odor from the operations. So, the farmers usually have to spend a lot to clean the farms of houses atleast three times a year.
Anyways, no..
The leftovers of oranges, after their juice is extracted are generally dumped just to be headed for the landfill jus to rot polluting the environment. USDA researchers have found a new use for these leftovers - extracting ethanol to fuel vehicles as an.






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